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Talking about Pakistan's development of pasteurized milk
With the continuous improvement of people's living standards, more and more milk and dairy procts accepted by the vast number of consumers, the most prominent is that the consumption of dairy procts continued to grow, thus the quality and safety of milk will become more consumer attention. As consumers rational consumption, Barthel sterilizing milk will keep prospects for the development of good, because Barthel sterilization to prevent the milk milk thermal injury, such sterilization process on the one hand to ensure the survival of Health kill all the bacteria in the milk, to meet security drinking purposes. On the other hand, to maximize the retention of nutrients in milk composition and the inherent flavor, texture, liquid milk in nutritional value is the highest milk. To sum up, Barthel sterilizing milk choice of raw materials, sterilization technology, cold chain storage and marketing strategies will have a far-reaching significance
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Shallowly discusses 巴氏杀菌 the breast development
Along with the people living standard unceasing enhancement,the breast and its the milk proct more and more by general consumeracceptance, the prominent performance are the dairy proctsconsumption quantity continues the growth, thus the milk quality andis safe also on increasingly is valued consumer's. As a result ofconsumer's rational expense, 巴氏杀菌 the milk prospects fordevelopment can unceasingly favor, because 巴氏杀菌 the breast hasprevented the breast hot injury, this kind of sterilization craft onthe one hand guarantees kills the survival all to send the germ in thefresh milk, satisfies safely drinks with goal. On the other hand, canmaximum limit retain in the breast each nutrition ingredient and theinherent flavor, the quality of material, is in the liquid state milkthe nutritional value highest breast. In summary, 巴氏杀菌 thebreast raw material choice, the sterilization technology, the coldchain stored and transported, the marketing strategy had the profoundsignificance.
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Shallowly discusses about the development of pasteurized and sterilized milk
With the development of standard of human living, milk and its proct have been accepted by more and more consumers. Consumers pay more attentions to the quality and safety because of the continuous increase of milk consumption. And the pasteurized and sterilized milk has better market for it avoid injury from high temperature. In one way, this technology insure to kill all of pathogen living in aim of safe drinking; and it can preserving various alimentation, inherent taste and quality in another way. Pasteurized and sterilized milk is the most nutrient milk.
Summarize, the choice of material, sterilized technology, milk store and transport, marketing strategy will have a further significance.